Department

Faculty

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Tong-Kyung Kwak, Ph.D. Professor of Foodservice Management

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research interest. Quality management in foodservice, Quanitity food sanitation, HACCP, Quantity food production system

office. 527 Samsung Hall   tel. +82-2-2123-3120

Lab. Foodservice Quality Management Lab.

e-mail. kwaktk@yonsei.ac.kr  

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Ilsun Yang, Ph.D. Professor of Foodservice Management

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research interest. Development & evaluation of foodservice management, Hospitality marketing & customer behavior, Managing service delivery in hospitality operations, Operational analysis of institutional foodservice, Strategic hospitality management

office. 505 Samsung Hall   tel. +82-2-2123-3121

Lab. Haspitality Management Research and Consulting Institute Lab.

e-mail. isyang@yonsei.ac.kr  

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Jongho Lee, Ph.D. Professor of Clinical Nutrition

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research interest. Medical nutrition therapy, Clinical nutrigenomics, Geriatric nutrition, Antioxidant nutrition, Lipid metablism

office. 525 Samsung Hall   tel. +82-2-2123-3122

Lab. Medical Nutrition Therapy Lab.

e-mail. jhleeb@yonsei.ac.kr   web. http://www.clinicalnutritionlab.com

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Hyeyoung Kim, Ph.D. Professor of Cell Biology, Nutrigenomics

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research interest. Cell Biology, Nutritional Biochemistry, Nutrigenomics and Proteomics, Antioxidnat Nutrition, Pharmacologic Nutrition, Nutritents in Cell Signaling

office. 506 Samsung Hall   tel. +82-2-2123-3125   fax. +82-2-364-5781

Lab. Cell Biology & Nutrigenomics

e-mail. kim626@yonsei.ac.kr   web. http://cbn.yonsei.ac.kr

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Taesun Park, Ph.D. Professor of Nutritional Biochemistry / Molecular Nutrition

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research interest. Murrigenomics, Evaluation and mechanism studies of functional foods for anh-obesity or fargue recovery

office. 503 Samsung Hall   tel. +82-2-2123-3123

Lab. Food Functional Genomics Lab.

e-mail. tspark@yonsei.ac.kr  

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Soo-Bok Lee, Ph.D. Associate Professor of Food and Enzyme Biotechnology

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research interest. Food biotechnology, Enzyme engineering, Functional carbohydrates, Enzymatic bioconversion, Glycobiotechnology, Nucleotide sugars, Extremophilic enzymes, Microbial genomics

office. 526 Samsung Hall   tel. +82-2-2123-3124

Lab. Food Enzyme Biotechnology and Functional Carbohydrate Lab.

e-mail. soobok@yonsei.ac.kr  

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Seung-Min Lee, Ph.D. Assistant Professor of Molecular and Cellular Nutrition

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research interest. Molecular mechanisms of iron metabolism, isoflavones??biological effects, and regulated expression of cancer-related immediate early genes, Approaches to understanding clinical efficacy of mineral supplementation and biological effects of fermented food intake.

office. 504 Samsung Hall   tel. +82-2-2123-3118

Lab. Molecular and Cellular Nutrition Lab.

e-mail. leeseungmin@yonsei.ac.kr   web. http://molnut621.wix.com/molecularnutrition